Your appetite just got whetted
Food this sexy needs to be seen to be believed. Check out our carefully curated dishes to see what experience is right for you.
French Dishes
Rich sauces, luscious butter, and fresh seasonal ingredients — brought together and served with meticulous artistry for irresistible temptation.
Italian Dishes
Slow-simmering sauces, razor-thin garlic, and ultra-smooth oils — all presented in a way that brings the entire table closer together.
Costal Dishes
Fragrant herbs and bright citrus flavors enhance sea-to-table delicacies — prepared in revolutionary new ways and served with a laid-back, relaxed beach vibe.
Asian Dishes
Masterfully balanced aromatics and perfectly harmonized sweet, salty, and sour flavors — prepared using a combination of traditional techniques and fresh creative approaches.
Custom Dishes
Created in close collaboration with Chef John Robinson, these dishes are what happens when customers share their deepest culinary fantasies with us.
A Chef On The Side’s secret ingredient
Meet Chef John Robinson and learn more about why he does what he does.
